Home Cooking 9

Seeking tried and true bulk breakfast sausage spice mix

dickgrub | Aug 23, 2013 11:05 AM

I am buying and boning pork shoulder and extra pork fat and grinding at home, but cannot discover a lively, sagey-but-not excessively-sagey spice mix. At my experimentation rate, I will soon begin to drive up pork prices.

Do you have a favorite spice mix you can share?


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