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Cookware 23

Seasoning a Carbon Steel Pan (De Buyer)

DTats0311 | Feb 7, 201711:44 AM

Guys I'm obviously doing something wrong. I followed the instructions that De Buyer gave me... Didn't work. Then I did the Potato skin and Salt method... Didn't do a thing and now I have this nasty sticky thick film of oil , there are multiple layers, everything is sticking, and Im losing my mind. I did something wrong along the way so what I am asking is someone please give me a true and tested detailed way of seasoning this pan. I want it to work so bad.

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