Home Cooking

Sausage

Saving Sausage Casings

Share:

Home Cooking 3

Saving Sausage Casings

jeff | Mar 24, 2006 08:34 PM

I bought some salt-packed sausage casings and soaked and rinsed them all. Unfortunatly I only used about a 1/3 of them. Is there anyway to keep them for a while until I make my next batch.
Thanx!

Want to stay up to date with this post?

Recommended From Chowhound