Share your post with your fan club!
I'm finally ready to ditch the garbage cheapo saucepans that keep burning my hands. What would you all recommend? There are so many sizes and kinds I'm not sure what I'm looking at.
ETA: Does the thickness matter at all?
Updated 23 days ago | 12
Updated 22 days ago | 34
Updated 1 hour ago | 72
Updated 5 months ago | 9
Updated 8 days ago | 25