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Help me sauce this pasta

CindyJ | Oct 20, 201110:32 AM

I was at Eataly in NYC yesterday and bought (among other things) a package of imported calamari-shaped pasta. It almost screams for some sort of seafood sauce, but I'm just not good at creating sauces on my own. Oh, I can cook up a great sauce, but in this case I feel I could use some specific instructions. Can anyone help me with a recipe to complement this pasta? Thanks!

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