Hi, I want to make a sauce to go with maple cheesecake for Thanksgiving, but Im kind of lost as to what kind of sauce to make. I'm sure it will be delicious on its own (but some people want me to make a sauce with it) I didnt want to make an apple or pear sauce because there will already be an apple/pear dessert and I didnt want to make a cranberry sauce because there will already be homemade cranberry sauce. Also some people dont like nuts. I know maple is an unusual flavor for cheesecake, does anyone have any suggestions? Thank you in advance.