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San Diego: Scallion Pancake and Pickled Cabbage

Divamac | Mar 5, 200604:14 PM

I have been experimenting a bit with different styles of Chinese (being from the Philly, there was rarely a distinction in styles beyond "Cantonese" and "Schezuan"). However, at one of my favorite haunts, I regularly got Scallion Pancake (with a yummy soy/sesame/ginger dipping sauce) and a fiery pickled cabbage dish (not kimchee) that was like fresh cabbage with a vinegar/chile dressing. Any places in SD to find a great Scallion pancake and this cabbage salad?

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