I noticed this place (right next to the plaza housing Poquito Mas, on the way to Universal Studios) while driving to work. They advertise tapas and cocktails. Apparently, they just opened on May 1st. Anyone tried this place out yet?
Chicken cutlets get great flavor from a lemon-rosemary marinade while the leeks cook into a silky, caramelized vegetable side dish. If you’ve never enjoyed the darker green leek tops, give them a try in this recipe.