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General Discussion 11

Refrigerating Batter?

ebsg | May 4, 201106:42 PM

I am starting a baking business and am making out a production schedule. I am hoping to make the batter for my madeleines and brownie bites the night before I bake them. Neither one has a leavening agent. Is there any reason why I can't refrigerate these batters overnight?

Thanks.

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