+
General Discussion

Red Sauce left out overnight - Still safe to eat?

freshlycured | Jun 17, 201204:19 AM     31

Last night, after making a fresh batch of red sauce w/ sausage, I left it in the pot to cool on the stove. Unfortunately, I fell asleep and didn't remember to put in in the refrigerator until 5 this AM. The total time from coming off the heat until it was put away was about 8 hours.

Is it still safe to reheat/freeze and eat? Any advice would be most appreciated. Thanks.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

An Exploration of Ginger Ale: The Champagne of Pop
Spotlight

An Exploration of Ginger Ale: The Champagne of Pop

by Greg Stegeman | About 15 minutes into my flight, the captain comes on and says, “Good afternoon, ladies and gentlemen...

Say Goodbye to Coke Zero and Make Room for Coke Zero Sugar
Food News

Say Goodbye to Coke Zero and Make Room for Coke Zero Sugar

by Joey Skladany | Attention Coke Zero lovers. This is not a drill. Please proceed directly to your nearest Costco and...

Friday Food Finds: Ramen Pringles, Paleo Nut Butter, Churro Marshmallows, and More!
Food News

Friday Food Finds: Ramen Pringles, Paleo Nut Butter, Churro Marshmallows, and More!

by Joey Skladany | We almost batted 1.000 today on Sirius XM's Wake Up with Taylor during our biweekly taste testing...

People Are Actually Tanning with Coca-Cola This Summer
Food News

People Are Actually Tanning with Coca-Cola This Summer

by Joey Skladany | Aside from being one of the most iconic soft drinks of all time, Coca-Cola is multifunctional. The...

See what's new!

View latest discussions ›

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.