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Home Cooking


Quiche emergency!!!


Home Cooking 14

Quiche emergency!!!

BuckAmy | Oct 15, 2013 02:11 PM

I made this recipe recently:

I forgot to pre-cook the sausage! Is there anything I can do? I know it will be more "fatty" and possibly "liquidy"... anything I can do? Cook at a lower temperature for longer? Any advice is appreciated!!!

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