Spelling aside, what do you want on your platter of goodies? More importantly, what are your recipes?
No picking about things like "authentic Chinese" allowed! We all know that Tiki food is what it is....right?
Little Chinese Pork Ribs
Little Eggrolls (cabbage-style filling)
Something shrimp (fried, coconut, toast)
Cream Cheese Wontons
A Sweet Apricot-based sauce
I'm sure I'm forgetting something and I'm sure someone will remind me!
My shrimp toast recipe will follow.....
Ooh....and does anyone here make a mean MaiTai?
This sounds like a cure for the winter doldrums.