Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Restaurants & Bars

Los Angeles Area

Purchasing Quality Cheeses for Fondue


Restaurants & Bars 22

Purchasing Quality Cheeses for Fondue

Cyrus J. Farivar | Jan 1, 2002 09:14 PM

I'm having a small fondue party tomorrow night, and I need to know where to get about 4 pounds total of Gruyere, Appenzeller, and Emmenthaler. Rumor has it that there is some cheese shop in Beverly Hills, but I'd prefer something recommended by the ChowHounds, and, on the Westside, if you can help it.

Want to stay up to date with this post?

Recommended From Chowhound