Home Cooking

Puff Pastry

puff pastry tart, blind bake?


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 1

puff pastry tart, blind bake?

middydd | Dec 11, 2004 10:46 AM

I've got a quiche recipe that I want to make with frozen puff pastry instead of the pie crust the recipe calls for.

The recipe gives directions to blind bake the pie crust at 400F. for 30 minutes and then bake with the filling in it for 30 minutes.

Should I still blind bake it if I use puff pastry or just fill and bake?

I don't have much experience with puff pastry, thanks in advance.

Want to stay up to date with this post?

Recommended From Chowhound