By any wild chance does anyone have a copy of Ricardo Munoz Zurita's Diccionario enciclopedico de gastronomia mexicana that they no longer really want or never really used? I know it is both scarce and out of print but nevertheless I've looked for it far and wide, for years. I'm not one of the lucky ones who found it, say, in the museum gift store at Santo Domingo. Most recently I searched up and down Donceles, in the used bookstores, which was a lot of fun, but to no avail. Over the years, I've interlibrary loaned it but now I find that fewer and fewer libraries are allowing it to circulate. Anyone?