A few days ago a discussion on Martha's stollen recipe digressed into a discussion on potica, a slavic bread. Here's the original thread:
[BROKEN LINK REMOVED]
Anyway, you know how you have never heard of something and then suddenly everywhere you look ... there it is. I open the paper and there's a mail order house selling povitica. It sounds the same. Is it? Anyone tried the mail order house linked below?
I goggled both potica and povitica and couldn't come to a conclusion if they were the same. Lot's of places seem to sell both on the internet ... although, Mrs. Smith, it sounds you could make big bucks on ebay selling your secret stash.