Chowhound Presents: Table Talk with Dorie Greenspan of Everyday Dorie Ask Your Questions Now

Follow us:

Home Cooking 5

Using pork instead of beef or chicken in chili??

worktime | Nov 4, 201105:30 AM

Does anyone use pork instead of beef or chicken in chili? I want to make some chili this weekend but thought about using pork, pork shoulder specifically, instead of the traditional beef. Any thoughts, ideas or recipes?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound