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Restaurants & Bars 3

Pizza at bastide

Sharky | Nov 6, 200204:03 PM

I dont know if its a joke or not, but i told my waiter I wanted the pizza special, he chuckled and said ok, what I got as an Amuse was thin lavash topped with papper think slices of fig, warm goat cheese and arrugala that was tossed with a fig and blasamic reduction with just a hit of chile............. it was devine that was followed by the lobster salad which was good, and the loup de mer, which was cooked perfectyly...

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