+
Restaurants & Bars 1

Piedmont Dish Review Desired

Tom from Raleigh | Feb 5, 200807:19 PM

Who's had the fried pig's head at Piedmont?

Here's the blurb from their daily menu.

Crispy pig’s head with gribiche sauce & herb salad • $9

Sounds great to me!

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH