The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.
A favorite treat at any magical feast, pumpkin pasties are surprisingly easy to make. We developed two pumpkin-based fillings—one sweet and one savory—for these buttery hand pies, so they’re perfect for serving.
Make this rich, delicious, and surprisingly airy dessert for your next holiday party or occasion. It tastes like it has a lot more sugar and butter than it does. The secret? The über-moist orange-inflected chocolate sauce that gathers at the bottom,