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Home Cooking 2

Help with a pasta sauce recipe

Ciaohound | Feb 23, 200507:30 AM

Hello! I am looking for help in making a sauce for fresh fettucine. I have some excellent gorgonzola (salty) and some lovely grape tomatoes that I would like to combine into a sauce. I was hoping to elict some suggestions on how to combine these ingredients into a suitable sauce (I'm concerned I won't get a good consistency!). Thanks in advance for the assistance. Any favourite wines to go with 'zola?

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