I couldn't find a single post on Panama here! Does anyone have any suggestions/recommendations/must-eats? I'll be travelling in January, most likely spending time in Bocas del Toro and the Chiriqui province. Also passing through Panama City.
This is the flakiest, easiest, best pie crust we've ever tested. Master chef Jacques Pépin has created a virtually fail-safe recipe that is completely hassle-free: You don't even need to chill the dough before you roll it out. F&W's Grace Parisi tops