Just returned from New Orleans and I'm still craving Parmesan broiled (or fresh) oysters. Kings Fish House has good oysters, but I can't find them anywhere else and I know there must be some good places.
Cooking with a dull knife is not only a challenge, it can be dangerous. Dull knives are likely to slip while slicing vegetables and can easily cut you. Here’s a quick and easy way to straighten out that blade.