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Oyster Season

collardman | Feb 2, 201812:45 PM

Things have been quiet here so I'll mention that we had the best oysters of the season at Superior Seafood, and at Happy Hour prices of 50 cents apiece. They were very cold, tasty, but a little bit "dirty" from not so perfect shucking. Very good means you avoid the interfering sauce and crackers.
Next up the list were the ones at Grand Isle and then Station 6, both places much more expensive.

Grand Isle Restaurant,
Station 6,
Superior Seafood & Oyster Bar
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