Date Dined: 9/5/12
I ordered takeout food from Nulite Kitchen tonight, and picked it up at the restaurant. The place was totally empty at 7 when I went to pick up my food, but it had a classic sort of vibe that reminded me of Chinese places in New England. Apparently it has been in this spot in the Mission for 50 years.
I had an order of "homemade tofu" which i don't think was actually homemade...I think they mean more like "homestyle tofu." It came with various veggies (bok choi, peppers, mushrooms) in a somewhat gloopy but overall satisfying sauce. Pretty much exactly what I was expecting. Along w/ an order of steamed rice, my total was $9.25 for the food.
Probably won't be rushing back, but not bad.
3319 Mission Street @ 29th
La Lengua Chronicles: http://chowhound.chow.com/topics/838611