I have flown in from st paul to help my college roomate who has had a kidney transplant at northwestern memorial hospital. She is in tough shape and we cannot leave, but I can run out for take out. Any ideas for take out in this area?
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.