I have been going to this place more and more frequently since it opened about six months ago. There were not good bagel options in the neighborhood previously (I think the spot at Court and Bergen has great people behind the counter but bad bagels) and this place is a cut above most. Chewy crust, airy center, not complicated but perfectly executed. Have other chowhounders been? Am I off base?
202 Smith St, Brooklyn, NY 11201