What's your favorite NM-produced ice cream (or gelato / paleta / sorbet / frozen yogurt / ice milk)?
I know everybody loves Taos Cow, but, to tell the truth, I'm not a big fan. Too sweet for me, I think. I had some amazing Earl Grey Blackberry Sorbet and Chocolate Bourbon Ice Cream at Standard Diner a few years ago, but I've heard that dessert person left and the ice creams are less special-tasting since.
Are there any creative producers of high quality churned and frozen desserts in NM that you especially like?
320 Central Ave SE, Albuquerque, NM 87102