Holiday Sweepstakes: You Could Win* a KitchenAid 7-Qt. Pro Line Stand Mixer and More! Enter the Giveaway

Follow us:

Home Cooking 18

mexican pigs in a blanket

spaige100 | Jan 18, 201106:01 PM

trying to figure out how to best do chorizos in puffed pastry? regular size in pastry or tortillas? cheddar cheese? manchengo? thoughts? also, i need these to be mexican not spanish for a party, so advice is welcome.

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions