thanks to kevin h's report on his Providence 5x5 Chefs' Collaborative dinner experience, i just had to book the next one... this time is held at Melisse...
5 Top chefs in LA + 1 rotating guest chef... tonight in the kitchen we have:
Michael Cimarusti from Providence
Walter Manzke formerly from Bastide
Josiah Citrin from Melisse
David Lefevre from Water Grill
Gino Angelini from La Terza
tonight's guest chef is from the michelin 2 star Sonoma restaurant Cyrus, Douglas Kean
The food was fantastic with each chef making 1 dish each... the service was impeccable.. and the wine pairing was spot on...
Enjoy my photo coverage - http://www.kodakgallery.com/I.jsp?c=9...
next one will be held at Water Grill at the end of August.. who's going???
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