Chowhound Presents: Table Talk with Tyler Florence | Ask Your Questions Now ›

Home Cooking

Round Meatballs

Share:

Home Cooking 32

Round Meatballs

chicgail | Oct 16, 2012 12:57 PM

For the life of me I can't figure out how to keep meatballs round. I create round meatballs, but as soon as I put them in the hot oil in the pan, they start to flatten out against the pan and I wind up with 5- or 6-sided critters that may taste great, but are certainly not really balls.

Anyone know how to keep meatballs actually spherical?

Want to stay up to date with this post?

Recommended From Chowhound