For those of you who don't know Chinook Honey is about to start the sale of their mead wine...when we did samplings a few years back it was fantastic. Art and Cherie are wonderful, they are having an event on May 22nd. http://www.chinookhoney.com/
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.