Went last week and was overwhelmed by the quality and freshness of the fish and how cheap the prices were.
The tuna has a consistency and texture I never seen in south florida, great sashimi, rolls. I thought Yoko's in tampa was the best but I was surprised in my own backyard.
We had a feast for 4 with beer and sake and paid 100$ including tip. I felt it was very reasonable. Service was OK, no frills/standard decor but when it came to food you could tell that there was someone behind the counter that knew his business.
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