Hello! I’m looking for a place with a great dry gin martini in the Village, or possibly Soho. I’ll be dining solo and want great eats and drinks and definitely not precious mixology. Any great recs close to the West Village are appreciated!
In this lighter chicken quesadilla recipe, a gentle poach keeps the chicken breast moist and tender, so it's easy to pull apart before you arrange your quesadilla. The lime in the yogurt mixture will intensify over time--combine just before serving.