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Which Marcella cookbook to keep?

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Which Marcella cookbook to keep?

Nyleve | Oct 4, 2015 12:45 PM

I happen to have a copy of both Marcella Hazan's Classic Italian Cookbook (1982 printing) and her Essentials of Classic Italian Cooking (1993). I'm pretty sure I don't need both. If you're familiar with these books, which one would you keep? I know the Essentials is an updated version, with some new entries. But is there any value to the original Classic that wouldn't be in the Essential?

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