I don't have access to any oven-proof pans at the moment, so I can't bake my usual apple pie. I have all the ingredients, an oven, one skillet, and a powerful craving for apple pie. Can anyone suggest a pie-like dessert I can make with my limited supplies?
- make the filling in the skillet and put spoonfuls of dough in there?
- or bake the crust precariously on tin foil in the oven and then put it on top of the filling in the skillet?
- or make some little apple pie calzones that I can bake on tin foil?
Anyone have any better ideas?
Thanks in advance!
by Hana Asbrink | My latest haul. Welcome to Chow...
by Dan Koday | You ever notice how a great marinade can instantly elevate what otherwise would end up as a pretty...
by Eric Silverstein | By Eric Silverstein Chef Eric Silverstein is the founder and owner of The Peached Tortilla in Austin...
Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.