Am going to be placing an order with Los Paisanos this week (coming in from out of town with a cooler) and was trying to get a sense of what their prices are like so I can budget what to get with a set amount of money.
I called to inquire about the prices of a few of their cuts (and the availability of a few that weren't listed on their website) and the person on the phone stonewalled me when it came to giving even an estimate of price on anything. When I explained my situation, he simply said he would give "a special price", which is nice and all, but not too helpful for my situation. He also hung up on me when I asked what their hours were, but it's possible he didn't hear me (always ask in case website is out-of-date).
Can anyone tell me (even a general range) what the pricing is for:
dry-aged steaks, like ribeye and strip
Or could you let me know someone I could ask to speak to who might be more helpful? It would be an enormous help (and quite frankly, might even give me reason to spend more money at the place! No great butcher shops around where I live.....)
I'm not trying to comparison shop- Paisanos is definitely going to be one of my stops, but I'll be getting there after 6 PM without a ton of time to browse before they close at 7 (they do close at 7, right?) :).
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