It says to refrigerate ketchup after opening. If I mix ketchup into a water, honey, and oil sauce, chicken stock cubes, do I have to refrigerate the sauce? Can I ziploc/vacuum bag it and will it keep for a couple of days?
This classic coconut cake features a homemade frosting made from sugar, lemon juice, egg whites, vanilla extract, and shredded coconut. Perfect for parties or as an after-dinner dessert.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.