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Home Cooking

Long Ago Greek Lamb Dish in Alexandria?

opinionatedchef | Feb 7, 201604:53 PM     7

some 25+ years ago, my family occasionally ate at a white tablecloth King Street Greek restaurant, with lovely food and some unusual dishes. My fav was a filo roll wrapped around Lamb and Artichokes. I cannot remember more details, except that it had been named by them something like Exhoican. Anyone have any "Best of Old Town' cookbooks or newspaper pieces that might possibly feature this recipe?
Thx much for this help!

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