We've decided that we'd like to eat lobster for Christmas Eve dinner this year, but can't agree on how it should be served... looking for elegant and easy. (well, after the lobster is out of the shell!) any suggestions? thank you!
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy