Home Cooking

Lasagna Make Ahead

Make ahead lasagna?


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 9

Make ahead lasagna?

Jeserf | Apr 30, 2008 04:53 AM

I want to serve lasagna on Thursday night, but that evening will have little time to prepare it and then bake it.

The lasagna is for vegetarians, so I am either going to make it just spinach and cheese, or I'm going to add a layer of soy crumbles in it for some protein. Yeah, snicker all you want :)

So, if I make it tonight, what process should I use? I've never made lasagna in advance before but know it is a good thing to make in advance.

Do I bake it, then let it cool, put it in the fridge and just reheat it tomorrow night?

Share your tricks with me please! :)

Want to stay up to date with this post?

Recommended From Chowhound