Does anyone have information about The Dining Room? Has the new ownership had any effect? Is craig strong still there? I tried to make a reservation online not long ago and could not find it on Open Table.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.