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Kuala Lumpur - Noodle Options in OUG


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Kuala Lumpur - Noodle Options in OUG

klyeoh | Apr 7, 2011 11:01 PM

Had a couple of good noodle options at lunch today at a rather crowded, very well-patronised coffeeshop called Sun Sea Restaurant, Jalan Hujan Emas (opposite the big OUG wet market), at the old, well-established Chinese suburb of Overseas Union Garden, off Old Klang Road:

- the pork noodle stall, which serves a variety of noodles (koay teow flat noodles, bee hoon rice noodles or yellow Hokkien noodles) in a tasty pork-based broth. Garnished with minced pork, choy sum vegetables, offal (pig's liver, kidney, intestines), squid rings, slivers of fishcake and a poached egg, it makes for a satisfying meal-in-a-bowl lunch;

- a Penang stall selling Penang-style curry mee, which is a very (and I do mean VERY) tasty noodle dish of a mixture of yellow noodles and bee hoon rice noodles, drenched in a salty-savory light curried broth, studded with fresh shrimps, spongey tofu puffs, crunchy beansprouts,cubes of coagulated pig's blood (love these!) and sprigs of mint. Absolutely enjoyed this bowl of noodles like no other :-)

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