Had a glass of wine and shared some apps at Kiwi Grille in Newburyport this weekend. Great atmosphere and very unique menu. Lots of New Zealand wines - that were reasonably priced. Looking forward to going back for a full meal!
In the case of peeling kiwis, a paring knife or vegetable peeler seems like the obvious answer—but it's not the correct one. David Pistrang of CHOW.com shows you the best way to remove the skin, using a spoon.