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Can anyone tell me where I might find jars of Kim Chee - I'm particularly interested in the Danbury, CT area or in Upper Westchester County, NY.
This episode of My Go-To Dish features Bay Area chef Kim Alter. Kim's worked at Ubuntu and Manresa, and she's now opened her own restaurant, the Plate Shop, in Sausalito, California. To make her late-night snack your own, see the recipe.
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