every time i return to new york, i go straight to new bo kee in chinatown to get the best shanghai juicy buns, but i haven't found anywhere in the ID, etc. that makes them. has anyone ever had them here?
Ooey and gooey with plenty of cheese stuffed in the middle, these rich, grilled Juicy Lucy burgers are packed with flavor (and the aforementioned cheese). Although the origin of the Juicy Lucy (or Jucy Lucy, according to some) may be in debate, what's not is how amazingly delicious they are. Read more.