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Home Cooking

January 2022 Cookbook of the Month - Voting

MelMM | Dec 19, 202104:18 PM     34

After extending the nominations to get a bit more separation so we could narrow this down to a reasonable number of nominees, we finally have a slate of candidates:

From the Oven to the Table, by Diana Henry - this is a book of one-pan dishes. You can read the description and reviews for yourself here:
https://www.amazon.com/dp/1784726095/...

Mozza at Home, by Nancy Silverton - this is a book of home cooking dishes (not necessarily quick) from the famed chef and restaurateur.
https://www.amazon.com/dp/0385354320/...

Charles Phan Month - This will include The Slanted Door Cookbook, which celebrates the restaurant of that name, and Vietnamese Home Cooking, which covers basic techniques and ingredients of Vietnamese cooking.
https://www.amazon.com/gp/product/B00...
https://www.amazon.com/gp/product/B00...

Vote for your preferred selection by clicking the heart at the lower right of the post below that corresponds to your choice. You may only vote for one selection. Please vote with the intention of cooking along and reporting on your results if your preferred book(s) should become our COTM. For discussion of the books, please reply to this post, and do not reply to the voting post for any of the nominees. To change your vote, click the heart again to cancel your "like" on the voting comment, then click the heart on your new preference.

We welcome newcomers! If you are voting for the first time, please introduce yourself in the comments! If you have a personal or professional relationship with an author or publisher of one of our nominees, we ask that you refrain from voting. Any votes that derive from such a relationship will be discarded.

Voting will close at 5pm EST on December 23.

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