I've posted before about this place -- it must be one of the best values in NYC. Wonderful, inventive food, generous portions, and gracious service. The paella I had there yesterday was one of the best I've ever tried. Plus, they still don't have their license to serve alcohol, so it's BYOB, which helps keep the price of the meal down. In the summer it was very crowded due (I think)to a glowing review in NY Mag, and the manager said they still do a big weekend business, but yesterday at 9:45 the room was empty. I hope folks will support this place; it would be a shame to lose such a gem.