Home Cooking 9

ISO recipe for baby back ribs in oven

gsElsbeth | Apr 9, 2008 07:37 AM

I'm thinking that there must be some kind of dry rub marinade and then a bbq sauce (not sweet, doesn't have to be BBQ, could be some kind of spicy sauce -- we like things hot) that I could use. Perhaps start wrapped in aluminum foil and then use a sauce for last little bit? But I have no recipes, nor ideas about how long two smallish racks need to cook. Help!

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