I wonder if these are known Korean chefs.
The below is an update from John Mariani's newsletter, as to an upcoming NYC event involving the two chefs. What kind of chef would bring 5 sous-chefs to cook at the UN?
"From Dec. 1-12 two of Korea's most respected chefs, Yim Gi Ho and Choi Yun Ja, as well as 5 sous chefs, will be participating in the United Nations Korean Food Festival, creating more than 100 dishes showcasing Korean cuisine. To be held at the Delegates' Dining Room. $22.50 pp; Call 212- 963-7625."